SOT vs RPT Applications: High-Pressure Drinks vs Juice/Tea

SOT for high-pressure drinks: carbonated beverages, beer, sparkling water, energy drinks—withstanding 630–800kPa, preventing bursts and ensuring long sealing. Dominant in EU/US and global markets due to eco-regulations. RPT for non-carbonated: pure juice, tea, coffee, plant-based drinks, PET cans—easy pull, large mouth, smooth pouring. Popular in parts of Asia (SEA, Middle East) for better hygiene perception and flexible promotions.

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